Y. Ohashi R. Inoue K. Tanaka T. Matsuki Y. Umesaki K. Ushida
Journal of Nutritional Science and Vitaminology 47(2) 172-176 2001年 [査読有り]
The aim of this study was to determine the effect of a probiotic, i.e. fermented milk prepared with Lactobacillus casei strain Shirota, on indigenous Lactobacilli in the pig large intestine. This fermented milk was given as a probiotic to experime...
Journal of Nutritional Science and Vitaminology 47(5) 351-356 2001年 [査読有り]
The aim of this study was to investigate the effect of probiotic, i.e., fermented milk prepared with Lactobacillus casei strain Shirota, on colonic motility by the strain gauge force transducer (SCFT) in a pig model. The contractions of the circul...
DEUTSCHE TIERARZTLICHE WOCHENSCHRIFT 102(4) 154-156 1995年4月
A series of experiments was conducted to study the relationship between methanogenesis and sulphate reduction in ovine rumen and porcine caecum. Effect of 2-bromoethane sulphonate on hydrogen production by digesta suggested that the most important...
学長
応用生命科学部