研究者業績

小村 智美

コムラ トモミ  (Tomomi Komura)

基本情報

所属
兵庫県立大学 環境人間学部 食環境栄養課程 助教
学位
学術博士(大阪市立大学)

研究者番号
10736515
J-GLOBAL ID
201601000482165366
researchmap会員ID
B000256325

外部リンク

論文

 22
  • Rio Kurihara, Yumi Takayama, Riyo Hidaka, Kanae Masuda, Hikono Sakata, Yukina Yumen, Tomomi Komura, Daisuke Saigusa, Masaru Yoshida
    Bioscience, Biotechnology, and Biochemistry 90(9) 1237-1244 2026年6月8日  査読有り
    Abstract LPS-induced inflammation triggers metabolic reprogramming and nutritional decline. This study aimed to identify biomarkers for inflammatory and nutritional stress using GC-MS/MS-based metabolomic profiling. Male mice received LPS to induce systemic inflammation. Evaluations included liver histology (H&E, Gr-1), blood biochemistry, and metabolomic analysis of liver and plasma. LPS administration significantly increased hepatic neutrophil infiltration and liver enzymes, while decreasing nutritional markers (total protein, albumin, LDL-cholesterol). In the liver, LPS increased glycolytic and TCA cycle intermediates (e.g. 3-phosphoglycerate, citric acid) but decreased amino acids, including glutamine and tryptophan. Plasma analysis showed significant decreases in tryptophan, glucose, and succinic acid. Notably, tryptophan was significantly reduced in both compartments. Our findings demonstrate that tryptophan serves as a robust biomarker for monitoring the intersection of inflammatory response and nutritional status, reflecting synchronized metabolic shifts in the liver and plasma.
  • Tomomi Komura, Masayuki Yoshida, Rio Kurihara, Masato Kinoshita, Masaru Yoshida, Yoshikazu Nishikawa
    Journal of Functional Foods 129 2025年5月  査読有り筆頭著者責任著者
  • Tomomi Komura, Masayuki Yoshida, Rio Kurihara, Masato Kinoshita, Masaru Yoshida, Yoshikazu Nishikawa
    bioRxiv 2025年1月18日  筆頭著者責任著者
    In Parkinson's disease (PD), α–synuclein (αSyn) accumulation drives neuropathological progression, establishing it as a potential therapeutic target. Lactic acid bacteria (LAB) provide various health benefits to the host and are expected to offer protective effects on neurological functions through the brain–gut connection, as indicated by animal studies. However, the protective effects of LAB against αSyn are not well understood. We investigated whether LAB feeding could reduce αSyn accumulation and improve mobility in transgenicCaenorhabditis elegans, an invertebrate model organism that expresses human αSyn in muscle. Among the nine screened strains,Pediococcus pentosaceussuppressed αSyn accumulation and the decrease in bending counts, a locomotion index in nematodes. Additionally, feedingP. pentosaceustoOryzias latipes(medaka), a vertebrate model organism, alleviated PD–like behavioral defects induced by 1–methyl–4–phenyl–1,2,3,6–tetrahydropyridine.P. pentosaseusacts as a probiotic against PD, and PD model worms and medaka can be used to screen effective LAB for prevention.
  • Tomomi Komura, Yoshikazu Nishikawa
    Bioscience, biotechnology, and biochemistry 2024年11月22日  査読有り招待有り筆頭著者責任著者
    Several approaches for regulating health and disease by intestinal bacteria, bacteria isolated from food products, and food factors have been investigated; however, the molecular mechanisms underlying the interactions between these bacteria and their hosts are still unknown. Caenorhabditis elegans is a crucial model for exploring various biological phenomena and has been used in studying intestinal bacteria, mainly in the field of antiaging, anti-amyloid β activity in Alzheimer's disease, and its interaction to hosts. The nematode model is expected to be increasingly utilized for elucidating the interactions of beneficial bacteria or food factors with hosts. Herein, we review anti-aging and suppression of amyloid-β expression in a C. elegans model fed lactic acid bacteria, and our developed methods for orally administering food factors and assessing advanced glycation end products as an aging indicator.
  • Tomomi Komura, Masaru Yoshida, Yoshikazu Nishikawa
    Exploration of Neuroscience 3 80-102 2024年4月7日  査読有り招待有り筆頭著者責任著者
  • Tomomi Komura, Motoshi Aoki, Yoshikazu Nishikawa
    Letters in Applied Microbiology 2024年2月22日  査読有り筆頭著者責任著者
    Abstract Lactic acid bacteria (LAB) contribute to human health, and LAB functionality has been studied using Caenorhabditis elegans as an alternative host. However, many studies have focused on the efficacy of a single strain of LAB, and few reports have compared various LAB strains. In this study, we examined the effects of 15 strains of LAB isolated from vegetables, meat, and fermented foods on nematode longevity and healthy lifespan. To reduce the frequency of laborious survival observations, we performed a lifespan assay on agar plates containing 2′-deoxy-5-fluorouridine (FUdR), which inhibits egg-hatching and prevents generation mixing. Four beneficial strains showed significant lifespan extension and increased spontaneous nematode mobility, regardless of treatment with or without FUdR and the frequency of survival observation. These results suggested increased longevity and an extended healthy lifespan, which confirming the reliability of our method. The four strains are expected to show anti-ageing effects besides longevity and have effects on age-related degenerative diseases. Our labour-saving method can be used as an alternative to conventional methods and enable simultaneous screening of multiple strains. Future research could explore factors contributing to lifespan regulation by comparing and verifying differential strain effects on lifespan.
  • Tomomi Komura, Motoshi Aoki, Satoshi Kotoura, Yoshikazu Nishikawa
    Biomedicine&Pharmacotherapy 155 113769 2022年11月  査読有り筆頭著者責任著者
  • Tomomi Komura, Asami Takemoto, Hideki Kosaka, Toshio Suzuki, Yoshikazu Nishikawa
    Microbiology Spectrum 10(3) e0045421 2022年5月16日  査読有り筆頭著者
  • Ayano Tsuru, Yumi Hamazaki, Shuta Tomida, Mohammad Shaokat Ali, Tomomi Komura, Yoshikazu Nishikawa, Eriko Kage-Nakadai
    Microbiology Spectrum 9(2) e0056221 2021年10月27日  査読有り
    <named-content content-type="genus-species">Cutibacterium acnes</named-content> is one of the most common bacterial species residing on the human skin. Although the pathogenic properties of <named-content content-type="genus-species">C. acnes</named-content> , such as its association with acne vulgaris, have been widely described, its beneficial aspects have not been well characterized.
  • Tomomi Komura, Mikihiro Yamanaka, Kohji Nishimura, Keita Hara, Yoshikazu Nishikawa
    npj Aging and Mechanisms of Disease 7(1) 12-12 2021年6月7日  査読有り筆頭著者
    <title>Abstract</title>To assess the utility of autofluorescence as a noninvasive biomarker of senescence in <italic>Caenorhabditis elegans</italic>, we measured the autofluorescence of individual nematodes using spectrofluorometry. The fluorescence of each worm increased with age. Animals with lower fluorescence intensity exhibited longer life expectancy. When proteins extracted from worms were incubated with sugars, the fluorescence intensity and the concentration of advanced glycation end products (AGEs) increased over time. Ribose enhanced these changes not only in vitro but also in vivo. The glycation blocker rifampicin suppressed this rise in fluorescence. High-resolution mass spectrometry revealed that vitellogenins accumulated in old worms, and glycated vitellogenins emitted six-fold higher fluorescence than naive vitellogenins. The increase in fluorescence with ageing originates from glycated substances, and therefore could serve as a useful noninvasive biomarker of AGEs. <italic>C. elegans</italic> can serve as a new model to look for anti-AGE factors and to study the relationship between AGEs and senescence.
  • Tomomi Komura, Asami Takemoto, Hideki Kosaka, Toshio Suzuki, Yoshikazu Nishikawa
    bioRxiv 2021年4月14日  筆頭著者
  • Sun S, Mizuno Y, Komura T, Nishikawa Y, Kage-Nakadai E
    Bioscience of Microbiota, Food and Health 38(3) 105-110 2019年5月  査読有り
  • 小村 智美
    日本食品微生物学会雑誌 36(1) 28-31 2019年3月  招待有り筆頭著者責任著者
  • Yumiko Nakatani, Yukie Yaguchi, Tomomi Komura, Masakazu Nakadai, Kenji Terao, Eriko Kage-Nakadai, Yoshikazu Nishikawa
    European Journal of Nutrition 57(3) 1137-1146 2018年4月1日  査読有り
  • Jeffrey J. Coleman, Tomomi Komura, Julia Munro, Michael P. Wu, Rakhee R. Busanelli, Angela N. Koehler, Meryl Thomas, Florence F. Wagner, Edward B. Holson, Eleftherios Mylonakis
    FUTURE MEDICINAL CHEMISTRY 8(17) 2033-2046 2016年11月  査読有り
  • Yukie Yaguchi, Tomomi Komura, Noriko Kashima, Miho Tamura, Eriko Kage-Nakadai, Shigeru Saeki, Keiji Terao, Yoshikazu Nishikawa
    EUROPEAN JOURNAL OF NUTRITION 53(8) 1659-1668 2014年12月  査読有り
  • 小村智美, 西川禎一
    日本食品微生物学会雑誌 30(1) 1-14 2013年3月  査読有り筆頭著者
  • Tomomi Komura, Takanori Ikeda, Chikako Yasui, Shigeru Saeki, Yoshikazu Nishikawa
    BIOGERONTOLOGY 14(1) 73-87 2013年2月  査読有り筆頭著者
  • Noriko Kashima, Yukiko Fujikura, Tomomi Komura, Shogo Fujiwara, Miyuki Sakamoto, Keiji Terao, Yoshikazu Nishikawa
    BIOGERONTOLOGY 13(3) 337-344 2012年6月  査読有り
  • Noriko Kashima, Yukiko Fujikura, Tomomi Komura, Keiji Terao, Barrie Tan, Yoshikazu Nishikawa
    Tocotrienols: Vitamin E beyond Tocopherols, Second Edition 279-290 2012年1月  
  • Tomomi Komura, Takanori Ikeda, Kaori Hoshino, Ayumi Shibamura, Yoshikazu Nishikawa
    RECENT ADVANCES ON MODEL HOSTS 710 19-27 2012年  査読有り筆頭著者
  • Tomomi Komura, Chikako Yasui, Hiroshi Miyamoto, Yoshikazu Nishikawa
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY 76(12) 4105-4108 2010年6月  査読有り筆頭著者

書籍等出版物

 5

講演・口頭発表等

 82

共同研究・競争的資金等の研究課題

 25